Premium baking wheat flour
| Packing name | Composition | Weight of packing, kg | Quantity in packing, piece. |
| Without packing | Polypropylene bag, 50 kg | 50 | 1 |
9 REASONS TO PURCHASE “BELYAEVSKAYA” FLOUR
1.High brightness. Details
Because of special technology of preparation of grain and careful milling the
Belyaevskaya flour has unique indicators of brightness, they are higher, than is established by
State Standard Specification. Flour has a natural cream or light yellow shade. Production made
of this flour shows magnificent qualities (good volume and crumb grain).
2.Cleanliness. Details
As a result of installation of the modern hi-tech inventory the Belyaevskaya flour
became ideally clear, without any impurity.
3.Good water absorbing ability WAA. Details
Because of high WAA of the Belyaevskaya flour, production of bread and other
products from it is economic, technological processes of manufacture of bread are stable and do
not demand padding expenses and changes, and the finished stock has excellent quality, high
humidity and the long term of storage.
4.Stable quality. Details
Indicators of quality of the Belyaevskaya flour are higher, than established by
State Standard Specification as develop it from perfect grain, on the modern equipment, strictly
observing the production modes. Quality of flour so stable, what even in those productions where
there are no specialized laboratories and the staff of technologists for its control, it is
possible to easily make bakery products without failures and with set to indicators.
5.Individual specialized millings. Details
For production of such production as croissants, pelmeni, pasta, confectionery, we
offer specialized millings, which allow to let out ready-made products of excellent quality. If
flour with special characteristics is necessary for preparation of any product, we will be able
to make it.
6.Quality testing of Belyaevskaya flour. Details
Our experts daily test quality of flour (more than 100 tons of production per day)
in real industrial production on release bakery, candy stores, pasta, ravioli. As a result
determine optimum parameters of flour for production of these products.
7.Technological maintenance . Details
Our professional technologists can make recommendations about use of the
Belyaevskaya flour at the concrete enterprise, train in work with it and help to debug the
production technology of finished goods.
8. Regional representations. Details
In many regions the firm representations having warehouses with flour where it is
possible to get it wholesale are created. We carry out stable supply of flour to all regions of
Russia and abroad the railway and motor transport.
9. Individual approach to each client. Details
The main principle of activity of our organization - individual approach to each
client. All our work is directed on satisfaction of inquiries of the client, on the account and
performance of their wishes. What there were conditions, specifics of specifically your case,
you can count on our understanding and cooperation, readiness to meet halfway. We care of that
each our client remained is happy with the received result which is our general success!
Decrease in costs for 5%.
Increase in sales by 20%.
Increase in sales by 20%.
We make:
- Wheat flour premium
- Wheat flour 1 grade
- Flour macaroni
Special milling for:
- Bakery products
- Pel’meny (ravioli)
- Confectionery
- Pasta
- Croissants
All products is presented under the uniform trademark "Belyaevsky Flour" both in the territory of Russia, and in the countries: China, Afghanistan, Korea, Mongolia, Uzbekistan, Kazakhstan, Kyrgyzstan.
